IN THIS SECTION

Welcome to the Lancer Cafe

At Saint Francis, we believe food is more than just fuel—it’s a way to care for one another, to gather in community, and to nourish both body and mind. We're the Hospitality Team, and we’re proud to serve our students, faculty, staff, and guests every day with delicious meals made with purpose and care.

What We Stand For

We’re passionate about food that’s good for you, good for the planet, and great to eat. That means:

  • Sourcing local and seasonal produce whenever possible
  • Choosing organic fruits and vegetables
  • Following the Monterey Bay Aquarium Seafood Watch guidelines for our seafood
  • Buying Certified Humane cage-free eggs
  • Using dairy products free from artificial hormones

Sustainability matters to us. We’re always looking for ways to reduce waste, support ethical food practices, and partner with suppliers who share our values.


A Nut-Free Commitment

All food prepared or sold during the school day is made without nuts, and we work hard to source ingredients from nut-free facilities. While we can’t guarantee zero trace amounts due to external manufacturing environments, we take every possible precaution to make our meals safe for students with nut allergies.


Let’s Eat — What’s on the Menu?

Breakfast

Whether you're fueling up for class or grabbing something on the go, breakfast has you covered.

Hours — 7:15am-9:00am 
Location — Welcome Center Dining Commons 
Payment — MySchoolBucks (ID Card), Credit Card and/or Apple Pay

Daily Breakfast Items
  • Parfait – $4.50
  • Fruit Spears – $4.50
  • Breakfast Burrito – $4.50
  • Breakfast Sandwich – $5.00
  • Pastry – $3.50
  • Bagel w/ Cream Cheese – $3.50
  • Whole Fruit – $1.25

Chef’s Table Features

Tues (1/6)

  • Build Your Own Omelet (your choice of toppings - bacon, sausage, ham, turkey, spinach, peppers, onions, mushrooms and cheese)

Wed (1/7)

  • Ultimate English Muffin Sandwich (sausage patty, crispy bacon, two eggs and cheese - served with tater tots)

Thurs (1/8)

  • Supreme Bagel Sandwich (sausage patty, fried egg, bacon, cream cheese and tater tots)

Fri (1/9)

  • Stacked Pancakes (three buttermilk pancakes with sliced strawberries, warm syrup, powdered sugar with two strips of bacon)

Mon (1/12)

  • Supreme Croissant Breakfast Sandwich (w/crispy bacon, sausage patty, American cheese and tater tots)

Tues (1/13)

  • Build Your Own Omelet (ham, bacon, sausage, cheese, tomatoes, bell peppers and spinach)

Wed (1/14)

  • Buttermilk Waffles (with sliced strawberries, bananas, warm syrup and powdered sugar)

Thurs (1/15)

  • Build Your Own Crepes (w/your choice of strawberries, blueberries, whip cream, powdered sugar)

Fri (1/16)

  • Supreme Bagel Sandwich (two sausage patties, fried egg, bacon, cream cheese and tater tots)

Tues (1/20)

  • Build Your Own Omelet (your choice of toppings - bacon, sausage, ham, turkey, spinach, peppers, onions, mushrooms and cheese)

Wed (1/21)

  • All American Breakfast (buttermilk pancakes, crispy bacon, sausage links, scrambled eggs and tater tots)

 

 

 

 

 

 

 

Thurs (1/22)

  • Buttermilk Crepes (served with berry compote, powdered sugar, tater tots and bacon)

Fri (1/23)

  • Supreme Croissant Breakfast Sandwich (w/crispy bacon, sausage patty, American cheese and tater tots)

Mon (1/26)

  • Build Your Own Scrambled Eggs (three scrambled eggs with your choice of bacon, sausage, ham, spinach, tomatoes, onion, peppers and cheese)

Tues (1/27)

  • Stacked Pancakes (three buttermilk pancakes with sliced strawberries, warm syrup, powdered sugar and two strips of bacon)

Wed (1/28)

  • Chocolate Chip Waffles (topped with sliced bananas, berry compote, whipped cream and powdered sugar)

Thurs (1/29)

  • Supreme Bagel Sandwich (two sausage patties, fried egg, bacon, cream cheese and tater tots)

Fri (1/30)

  • Build Your Own Crepes (w/berry compote, sliced bananas and powdered sugar)

 

 

 

Lunch

Lunch is fresh, hot, and ready when you are. You’ll find daily favorites, rotating specials, and plenty of healthy options.

Hours — varies depending on day/schedule
Location — Welcome Center Dining Commons
Payment — MySchoolBucks (ID Card) or Credit Card (or Apple Pay via watch only; not via phone)

  • Tues (1/6)
    • BBQ Pizza Individual--$5.50
    • Calzone- 3-Meat--$5.50 
    • Main Entrée- BBQ ribs w/garlic mashed potatoes and roasted veggies --$8.25
    • Global International Station - parmesan chicken with spaghetti pasta, herbed marinara sauce, broccoli and garlic bread-$8.25
    • Special Station- soft tacos with Spanish rice--$8.25
    • Vegetarian- eggplant stir fry with crispy tofu and white rice--$8.25
    • Wrap- chicken caesar lettuce wrap--$5.75
  • Wed (1/7)
    • Bianca Pizza Individual--$5.50
    • Main Entrée- sweet and sour chicken with white rice and spring roll --$8.25
    • Global International Station - braised beef over mashed potatoes with roasted green beans and carrots--$8.25
    • Special Station - teriyaki chicken bowl--$8.25
    • Vegetarian-tortellini pesto pasta with roasted vegetables--$8.25
    • Sandwich-steak house burger with chipotle sauce and fries--$7.75
    • Sandwich- hotdog with fries--$5.50
    • Wrap- buffalo chicken wrap--$5.75
  • Thurs (1/8)
    • Hawaiian Pizza Individual--$5.50
    • Main Entrée- BBQ chicken with creamy mac and cheese and broccoli --$8.25
    • Global International Station - beef bolognaise with linguine pasta, sauteed broccoli and garlic bread--$8.25
    • Special station-hard shell tacos--$8.25
    • Sushi--$6.00
    • Vegetarian- enchiladas suiza / cheese raviolis with marinara--$8.25
    • Sandwich-Steak house burger with Chipotle Sauce and fries--$7.75
    • Sandwich- Crispy Chicken sandwich with sriracha mayo and fries--$7.75
    • Wrap- Ceasar Wrap--$5.75
  • Fri (1/9)
    • Meat Lovers Pizza Individual--$5.50  
    • Main Entrée- supreme beef taco bowl with Spanish corn rice and refried chipotle beans--$8.25
    • Global International Station - Tandoori chicken with basmati rice, curry cauliflower and naan bread- -$8.25
    • Special station-teriyaki chicken bowl--$8.25
    • Vegetarian- vegetable chow mein/ raviolis with alfredo sauce --$8.25
    • Wrap- chicken avocado club--$5.75
  • Mon (1/12)
    • Four Cheese Pizza Individual--$5.50  
    • Main Entrée- crispy honey chicken with brown rice and roasted broccoli--$8.25
    • Global International Station - beef stroganoff served over bowtie pasta, parsley and roasted candied carrots--$8.25
    • Special Station- soft tacos with Spanish rice--$8.25
    • Vegetarian- vegetable fried rice--$8.25
    • Sandwich-steak house burger with Chipotle Sauce --$7.75
    • Sandwich- chicken sandwich with sriracha mayo and fries--$7.75
    • Sushi - $6.00
  • Tues (1/13)
    • Buffalo Chicken Pizza Individual--$5.50
    • Main Entrée- grilled cheese and tomato soup--$8.25
    • Global International Station - roasted chicken leg quarters with mashed potato and sauté broccoli--$8.25
    • Special Station-make your own burrito--$8.25
    • Vegetarian-crispy tofu vegetable stir fry over white rice--$8.25
    • Sandwich-turkey club sandwich--$5.75
    • Sandwich-steak house burger with chipotle sauce --$7.75
    • Sandwich- chicken sandwich with sriracha mayo and fries--$7.75
    • Wrap-Beef Chimichurri Wrap--$5.75
  • Wed (1/14)
    • Margarita Pizza Individual--$5.50      
    • Main Entrée – pepper steak with brown rice and Bok choy--$8.25
    • Global International Station - supreme chicken nacho bar with refried beans, avocado crema and pico de gallo--$8.25
    • Special Station-Hard Shell taco--$8.25
    • Vegetarian - vegetable lasagna with breadsticks --$8.25
    • Sandwich-Turkey BLT--$5.75
    • Sandwich-steak house burger with chipotle sauce --$7.75
    • Sandwich- chicken sandwich with sriracha mayo and fries--$7.75
    • Sushi -- $6.00
    • Wrap- turkey bacon caesar wrap --$5.75
  • Thurs (1/15)
    • BBQ Chicken Pizza Individual--$5.50             
    • Main Entrée- grilled teriyaki chicken with egg fried rice and sautee bok choy --$8.25
    • Global International Station - gourmet burger with avocado, bacon, caramelized onion and mushroom served with garlic fries--$8.25
    • Special Station- soft beef taco with Spanish rice--$8.25
    • Vegetarian- Vegetable chow Mein with spring roll --$8.25
    • Vegetarian- penne pesto pasta/ cheese raviolis with marinara--$8.25
    • Sandwich-steak house burger with chipotle sauce and fries--$7.75
    • Sandwich- chicken sandwich with sriracha mayo and fries--$7.75
    • Sushi -- $6.00
    • Wrap- chicken caesar wrap --$5.75
  • Fri (1/16)
    • Supreme Chorizo Pizza Individual--$5.50
    • Main Entrée – sweet and sour pork with white rice and spring roll--$8.25
    • Global International Station - pad thai --$8.25
    • Special Station-make your own burrito--$8.25
    • Vegetarian-bowtie pasta with sundried tomato and vegetable medley--$8.25
    • Hot Dog w/Fries -- $7.75
    • Sushi--$6.00
    • Wrap-Sizzling Beef Fajitas Wrap--$5.75
    • Sandwich-Steak house burger with Chipotle Sauce and fries--$7.75
    • Sandwich- Chicken sandwich with sriracha mayo and fries--$7.75
  • Tues (1/20)
    • Chicken Chipotle Pizza Individual--$5.50
    • Main Entrée – beef and broccoli with steamed rice and spring roll --$8.25
    • Global International Station - Indian butter chicken with basmati rice, vegetables and naan bread --$8.25
    • Special Station-chicken teriyaki bowl--$8.25
    • Vegetarian-Enchilada vegetable casserole--$8.25
    • Wrap- Turkey Club Wrap--$5.75
  • Wed (1/21)
    • Buffalo Chicken Pizza Individual--$5.50
    • Main Entrée – ultimate chicken taco bowl with Spanish rice and black beans --$8.25
    • Global International Station - pork dim sum with vegetable fried rice--$8.25
    • Special station-soft taco with Spanish rice--$8.25
    • Vegetarian- high protein buddha bowl --$8.25
    • Wrap-Sizzling Beef Fajitas Wrap--$5.75
  • Thurs (1/22)
    • Supreme sausage Pizza Individual--$5.50     
    • Main Entrée – crispy honey chicken with brown rice and roasted broccoli --$8.25
    • Global International Station-- grilled cheese with tomato soup --$8.25
    • Special Station-easy ground beef pasta skillet--$8.25
    • Vegetarian- vegetable green enchiladas with Spanish rice --$8.25
    • Wrap-Chicken Caesar Wrap--$5.75
    • Sushi--$6.00
  • Fri (1/23)
    • Hawaiian pizza Individual--$5.50 
    • Main Entree - creamy pesto chicken with bow tie pasta, sauteed broccoli and cheesy garlic bread---$8.25
    • Global International Station - Birria(barbacoa) served with Spanish rice and charro beans--$8.25
    • Special station-Teriyaki chicken-------$8.25
    • Vegetarian-raviolis with marinara and garlic bread--$8.25
    • Wrap-Turkey and avocado--$5.75
  • Mon (1/26)
    • Bacon Pizza Individual--$5.50
    • Wrap-Sizzling Beef Fajitas Wrap--$5.75
    • Main Entrée- kung pao chicken with fried rice and spring roll --$8.25
    • Global International Station - British fish and chips -- $8.25
    • Special Station-Teriyaki bowl--$8.25
    • Vegetarian- sweet potato and penne pasta buddha bowl--$8.25
  • Tues (1/27)
    • Buffalo Chicken Pizza Individual--$5.50
    • Main Entrée-chicken pad thai with cilantro, bean sprout and lime--$8.25
    • Global International Station - southwestern fried chicken with garlic mashed potatoes and coleslaw-$8.25
    • Vegetarian- bowtie pasta with sundried tomato and vegetable medley--$8.25
    • Wrap-Chicken Caesar Wrap--$5.75
  • Wed (1/28)
    • Hawaiian Pizza Individual--$5.50
    • Main Entrée-Thai basil chicken with coconut rice and mix vegetables --$8.25
    • Global International Station - authentic beef chow Mein with spring roll -$8.25
    • Special Station - soft tacos with Spanish rice --$8.25
    • Vegetarian- pesto pasta with roasted vegetables--$8.25
    • Wrap-chicken and bacon with avocado--$5.75
  • Thurs (1/29)
    • BBQ Chicken Pizza Individual--$5.50
    • Main Entrée-Szechuan beef with steamed rice and spring roll --$8.25
    • Global International Station - chicken tikka masala with basmati rice, naan bread, and roasted vegetables -$8.25
    • Special Station - Teriyaki bowl --$8.25
    • Vegetarian- pesto pasta with roasted vegetables--$8.25
    • Wrap-chicken caesar wrap--$5.75
  • Fri (1/30)
    • Bianca Chicken Pizza Individual--$5.50
    • Main Entrée-chicken katsu with steamed rice and Japanese cucumber slaw --$8.25
    • Global International Station - pancetta and bay shrimp spaghetti carbonara with garlic bread -$8.25
    • Special Station - hard shell tacos --$8.25
    • Vegetarian- crispy eggplant and tofu stir fry with brown rice--$8.25
  • Recurring Menu Items
    • Sandwich Bar - $8.00
    • Quesadilla – Chicken or Beef ($5.75-$6.50)
    • Acai Bowl - $6.50
    • Chicken Tenders w/waffles or fries - $6.00
    • Chicken Nuggets w/curly fries - $6.00
    • Pepperoni Pizza Individual - $5.50
    • Cheese Pizza Individual - $5.50
    • Salad (varies – Caesar, Chicken, Veg, Jackie’s Chicken Caesar, Tex-Mex, etc) - $5.75
    • Flatbread-Veg/meat - $5.50
    • Breadstick w/Marinara Sauce - $4.00
    • Tropical Smoothies - $4.00
    • Milkshake (varies – chocolate chip, etc) - $4.00
    • Fries - $3.00
    • Main Entree - varies per day 
    • Global Station – varies per day
    • Special Station – varies per day
    • Vegetarian – varies per day
    • Wrap – varies per day
After-School Snack Bar

Need a pick-me-up before practice or club meetings? Drop by for snacks and small bites.

Hours — 2:30pm - 6:00pm
Location — Welcome Center Dining Commons
Payment — MySchoolBucks (ID Card), Credit Card and/or Apple Pay

  • Caesar Salad – $5.75
  • Pizza (Cheese or Pepperoni) – $5.50
  • Pepperoni Pizza Hot Pocket - $4.00
  • Chicken Bake – $4.00
  • Breadsticks – $4.00
  • Pretzel – $3.50
  • Churro – $3.00
  • Corn Dog – $2.00

Beverage Options Include:

  • Naked Juice – $5.00
  • Vitamin Water – $4.00
  • Chocolate Milk or Snapple – $4.00
  • Milk Carton – $2.00

 

Concessions at Events

Find us at games and special events around campus—serving everything from hot dogs and burgers to soup and cookies.

Hours — at various athletic events
Location — Burns (and Football, at times)
Payment — MySchoolBucks (ID Card), Credit Card, Apple Pay or Cash

  • Tri-Tip Sandwich – $10.00
  • Double Cheeseburger - $10.00
  • Cheeseburger – $9.00
  • Chicken Sandwich – $8.00
  • Hamburger - $7.00
  • Nachos, Pizza, Hot Dogs – $6.00
  • Bread Bowl Soup - $5.00
  • Popcorn - $5.00
  • Energy Bars - $4.25
  • Pastries - $3.50
  • Cookies - $2.50

Beverage Options Include:

  • Naked Juice – $5.00
  • Vitamin Water – $4.00
  • Chocolate Milk, Snapple, Izze, Gatorade – $4.00
  • Apple Juice, Fountain Drink - $4.00
  • Hot Chocolate, Coffee - $3.00
  • Water – $3.00

Making It Easy to Eat Well

The Student Lunch Account Program

All students at Saint Francis have a Mosaic lunch account. This cash-free system is fast, safe, and easy to use—just scan your ID at checkout.

We partner with MySchoolBucks.com to manage your student’s food funds. Through the platform, families can:

  • Add money online
  • Set up automatic payments
  • Get low-balance alerts
  • Monitor spending
  • Review up to 90 days of purchase history
     
Payment Options
  • Credit card payments via MySchoolBucks (handling fee: $3.50, $150 max per deposit)
  • Automatic Replenishment: Schedule top-ups when the balance dips low
  • Check Payments: Drop off in the Sobrato Building (include student name & ID on the check)

Note: We’re a cash-free campus during regular meal service hours. Cash is only accepted at event concessions and during summer programs.
 

A Few More Things to Know
  • Students use their student ID cards to make purchases, and the system verifies the student's photo for security.
  • Students can buy lunch for a friend if both are present.
  • If your student’s account balance hits zero, they’ll still receive a basic meal—we’ll just ask that the account gets funded promptly.
  • Any unused funds will carry over to the next school year or can be transferred to a sibling. Refunds over $5 are available upon request. Please request your refunds (via lancercafe@sfhs.com) within 30-days of the last day of school, otherwise the funds will be donated to our Tuition Assistance program. 

Get Started with MySchoolBucks

  1. Go to MySchoolBucks.com (there is also a mobile app)
  2. Create your free account and add your students using their school name (Saint Francis High School - Mountain View) and student ID. 
  3. Set up automatic payments and/or low balance alerts, to ensure your student always has funds available

 

Thank you for your cooperation and your participation. We look forward to serving fresh, natural, and organic food to nourish the body and mind of your teen.

NOTE: two common errors that could prevent you from getting your account setup:

1. Please be sure you're selecting the school/district name "Saint Francis High School - Mountain View". There is a different school in there by a similar name (Saint Francis Catholic High School), but connecting to their school will prevent you from finding your student's account. 

2. Please be sure when you go to "Add Student", you're only inputting your student's first name, last name and student ID (no birthday). Sometimes also including the birthday information confuses the system. 

Please review the FAQ for further detail regarding how the program works. 

How-To Videos


How Can We Help?

Our team cooks all the meals from scratch when preparing your student's meals. All our stocks, soups, dressings and sauces are made in-house; nothing comes from cans. We choose fresh, healthy ingredients, never processed food high in sodium, fat and sugar. Food education is a big part of what we do at Saint Francis. We also strive to eliminate food waste at Saint Francis! If you have any questions, please contact us.


Mr. Winston Wint
Hospitality Manager

(650) 968-1213 | Ext. 262

Email